L’Amico offers an American menu with Italian influences in a warm, inviting setting ideal for private events. Led by Chef Laurent Tourondel, the menu is inspired by his Italian heritage and European upbringing, blending elevated comfort food with refined technique.
Rooted in seasonal ingredients and family-style dining, the menu encourages sharing and connection. Signature offerings include wood-fired pizzas from twin copper-clad ovens, freshly extruded pastas, and artisanal charcuterie.
The open kitchen—visible throughout the dining room and from Sixth Avenue—creates an energetic backdrop for any occasion. From intimate dinners to full buyouts, L’Amico delivers a seamless experience combining rustic charm with modern sophistication.